Bread House Su Borek 3,5 Kg

QAR 122.00
Bread House Su Borek  is one of the most beloved dishes of traditional Turkish cuisine. It is prepared with thin layers of hand-rolled phyllo dough filled with a mixture of white cheese and parsley. Perfect for breakfast tables and special occasions. Cooking Suggestion:
This is a frozen product and must be cooked before serving. Bake in a preheated oven at 180°C (356°F) for 10-12 minutes until golden brown for a crispy crust and soft, cheesy layers inside.